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Description
This popular Spanish restaurant once had only four tables, but now it can seat more than 400 with ease. And, the house is usually packed, thanks to authentic tapas offerings and an upbeat, festive atmosphere. Have a fruity pitcher of sangria and order hot and cold appetizer-sized dishes like baked goat cheese, vegetarian Spanish omelets, chicken brochette with caramelized onions or grilled octopus. A gourmet food shop lets you try to recreate your favorites when back at home.
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646 N Franklin St, Chicago IL, 60654This "River North party paradise" according to Rolling Stone Magazine (August 2013), is the perfect cross section between high octane clubbing and intimate...
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