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Description
Offering Southern-influenced pub fare, The Country Club features comfort food with a down home flair. Signature dishes created by Executive Chef, Nick McGeary include Pulled Pork Nachos, Grilled Meatloaf Sliders and a Nashville Hot Chicken Sandwich. Offering over 30 local brews and specialty cocktails such as "The Lemonade Stand", add to homey appeal.
"Country Nights", every Sunday, Tuesday and Thursday night will feature DJ's playing country music's top hits and offer a variety of drink specials.
Set to a backdrop of rich wood tones, deep blues and golden accents, the rustic décor rounds out a full Southern experience right in the heart of Wrigleyville.
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